Do you like to enjoy a glass of chilled wine with spaghetti? If so, you’re in luck! Many different wines pair well with this delicious dish. However, the best wine for spaghetti depends on the ingredients in your dish. In this blog post, we will give you some tips on choosing the right wine for spaghetti. So whether you’re using traditional Italian ingredients or something a little more exotic, we have the perfect wine recommendation for you!
Wine And Spaghetti Pairing Tips
- When choosing a wine with spaghetti, consider the ingredients in the dish and choose a wine that will complement the flavors.
- If you’re using traditional Italian ingredients like tomatoes, basil, and olive oil, then a classic red wine like Chianti or Sangiovese would be a good choice.
- However, if you’re using more exotic ingredients like artichokes or sun-dried tomatoes, then a white wine might be better suited for your dish.
- Consider the type of sauce you are using.
- White wines are a good choice for simple tomato and creamy white sauce dishes, while red wines are suitable for meaty sauces.
- If you’re making spaghetti with seafood sauce, try an unoaked Chardonnay.
- When choosing a wine to pair with spaghetti, always keep the flavor of the dish in mind.
- If you’re making a simple tomato sauce, a light and refreshing white wine is a good choice.
- Experiment with different types of wine until you find one that pairs well with your favorite spaghetti dish.
- It is also essential to keep in mind how you will be serving your wine.
- If you’re planning on drinking it with dinner, then a full-bodied red wine would be perfect.
- If you want to enjoy a glass of wine after dinner, then a more delicate white wine would be better suited for the occasion.
Spaghetti And Wine Pairings
Now that you know the basics of choosing the right wine with spaghetti let’s look at some specific wine pairings.
Best Wines for Spaghetti With Tomato Sauce
If you’re making spaghetti with a simple tomato sauce, a light and refreshing white wine is a good choice. Some of our favorites include Pinot Grigio, Sauvignon Blanc, and Riesling. If you’re looking for a red wine to pair with your tomato sauce, try Merlot or Shiraz.
Best Wines for Spaghetti With Creamy White Sauce
If you’re making spaghetti with a creamy white sauce, a Pinot Grigio or Sauvignon Blanc is a good choice. These light and refreshing whites pair well with the creaminess of the sauce. Try a Cabernet Sauvignon or Zinfandel if you’re looking for a red wine to pair with your creamy white sauce.
Best Wines for Spaghetti With Meat Sauce
If you’re making spaghetti with a meat sauce, the best wine pairing depends on the flavor of the meat. A Cabernet Sauvignon or Merlot will be a good choice if you’re using ground beef. If you’re using Italian sausage, a Pinot Noir would be a good choice.
Best Wines for Spaghetti With Seafood Sauce
If you’re making spaghetti with a seafood sauce, the best wine pairing depends on the type of seafood used. If you’re using shrimp or scallops in your sauce, try an unoaked Chardonnay. If you’re using crab or lobster, try a Pinot Grigio.
Best Wines for Spaghetti With Pesto Sauce
If you’re making spaghetti with a pesto sauce, a light and refreshing white wine is the best choice. Some of our favorites include Pinot Grigio, Sauvignon Blanc, and Riesling. If you’re looking for a red wine to pair with your pesto sauce, try a Sangiovese or Valpolicella.
Best Wines for Spaghetti With Bolognese Sauce
A Cabernet Sauvignon or Merlot will be the best wine pairing if you’re making spaghetti with a Bolognese sauce. These full-bodied reds pair well with the richness of the sauce.
Best Wines for Spicy Spaghetti
If you like to eat hot and spicy food, many different types of wine will pair well with the spice level of your dish. Several white wines pair well with spicy food, including Sauvignon Blanc, Pinot Grigio, and Riesling. If you’re looking for a red wine to pair with your spicy spaghetti, try Zinfandel or Shiraz.
Best Wines for Spaghetti With Meatballs
For a dish that’s heavy on the meat and light on the sauce, try pairing it with a full-bodied red wine like Cabernet Sauvignon.
Best Wines for Spaghetti With Sausage
A Sangiovese will be a good wine choice if you’re using Italian sausage in your spaghetti dish. This red wine pairs well with the flavor of Italian sausage.
Best Wines for Spaghetti With Mushrooms
If you’re using mushrooms in your spaghetti dish, try pairing it with a glass of chilled Chardonnay.
Best Wines for Spaghetti With Garlic
If you’re using garlic in your spaghetti dish, a Sauvignon Blanc is a good wine choice. This white wine pairs well with the flavor of garlic.
Best Wines for Spaghetti With Anchovies
If you’re using anchovies in your spaghetti dish, a Chardonnay is a good wine choice. This white wine pairs well with the salty taste of anchovies.
FAQ
Does Cabernet Sauvignon go with pasta?
Cabernet Sauvignon is a red wine that is often enjoyed with pasta dishes. It pairs well with tomato-based sauces and dishes that include beef or lamb. So if you’re looking for a wine to enjoy with your spaghetti Bolognese, Cabernet Sauvignon is a great choice!
What is red wine best with spaghetti and meatballs?
The spaghetti and meatballs are enhanced by Pinot Noir, Sangiovese, and Syrah because of the fatness and full-bodied taste of the meatballs.
What wine goes well with spaghetti Bolognese?
Bolognese is a classic Italian dish usually made with ground beef, pork, and veal. For a wine that will complement the flavors in this dish, we recommend a Cabernet Sauvignon or Merlot. These red wines are full-bodied and will pair well with the sauce’s richness.
What wine is best with spaghetti with traditional Italian ingredients?
We recommend a Chianti or Sangiovese wine if you’re using traditional Italian ingredients in your spaghetti dish. These wines are classic Italian varietals that pair well with tomato sauces. They have a fruity flavor and a moderate level of acidity, which will complement the flavors in your dish.
Final Words
When pairing wine with spaghetti, there are many different options to choose from. Consider the ingredients in your dish and select a wine that will complement the flavors. White wines are a good choice for simple tomato and creamy white sauce dishes, while red wines are suitable for meaty sauces. Experiment until you find a wine that you like!